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Un veau si fondant que vous nous direz des nouvelles !https://mamou-restaurant.com/wp-content/uploads/2017/02/capture-decran-2025-11-04-a-21.49.56.pngCapture d’écran 2025-11-04 à 21.49.56gravlax de mulet noir, radis misato et blue meat, chou-rave, gelée de dashi.https://mamou-restaurant.com/wp-content/uploads/2017/02/capture-decran-2025-11-04-a-21.50.05.pngCapture d’écran 2025-11-04 à 21.50.05Œuf en gelée de fumet de pleurotes sur poireaux vinaigrette misohttps://mamou-restaurant.com/wp-content/uploads/2017/02/capture-decran-2025-11-04-a-21.50.21.pngCapture d’écran 2025-11-04 à 21.50.21L’assiette végétarienne, gourmande : Risotto safran poêlé sur crème de cèpe, cannelloni de salade d’épinards relevée, aïoli de pommes de terre, haricots verts français, légumes croquants au miso, carottes râpées en marinade relevée, purée de pommes de terre, coco de Paimpol en salade, roquette sauvage, radis et parmesan.https://mamou-restaurant.com/wp-content/uploads/2017/02/capture-decran-2025-11-04-a-21.50.33.pngCapture d’écran 2025-11-04 à 21.50.33 coquilles Saint-Jacques (condiment cacahuète), praires, risotto croustillant au safran, crème de courge, choux de Bruxelles et champignons glacés https://mamou-restaurant.com/wp-content/uploads/2017/02/capture-decran-2025-11-04-a-21.50.48.pngCapture d’écran 2025-11-04 à 21.50.48L’aile de raie en gelée de dashi tremblotante, aïoli de pommes de terre, câpres et pickles de piment douxhttps://mamou-restaurant.com/wp-content/uploads/2017/02/capture-decran-2025-11-04-a-21.49.42.pngCapture d’écran 2025-11-04 à 21.49.42Tataki de bonite, gaspacho de betteraves https://mamou-restaurant.com/wp-content/uploads/2017/02/1069927_272947502844430_879812881_n.jpg1069927_272947502844430_879812881_nhttps://mamou-restaurant.com/wp-content/uploads/2017/02/602691_272947572844423_1915705241_n1.jpg602691_272947572844423_1915705241_n2025-11-04T21:02:39+00:00monthlyhttps://mamou-restaurant.com/contact/https://mamou-restaurant.com/wp-content/uploads/2025/10/sans-titre-1.jpgSans titre-12025-10-14T08:11:58+00:00weekly0.6https://mamou-restaurant.com/1671-2/2023-11-03T18:56:35+00:00weekly0.6https://mamou-restaurant.com/bistro-gastronomique-bar-a-vin-a-paris-pres-d-opera/https://mamou-restaurant.com/wp-content/uploads/2018/03/terrine-de-foie-gras-pintade1.jpgterrine de foie gras pintadehttps://mamou-restaurant.com/wp-content/uploads/2018/03/qsqsq1.jpgqsqsqhttps://mamou-restaurant.com/wp-content/uploads/2018/03/mamou-ouv.jpgmamou-ouvhttps://mamou-restaurant.com/wp-content/uploads/2018/03/gambas-mamou.jpggambas-mamouhttps://mamou-restaurant.com/wp-content/uploads/2018/03/gambas1.jpggambashttps://mamou-restaurant.com/wp-content/uploads/2018/03/fusili-bouillon1.jpgfusili bouillonhttps://mamou-restaurant.com/wp-content/uploads/2018/03/boule-mamou.jpgboule-mamouhttps://mamou-restaurant.com/wp-content/uploads/2018/03/agneau-mamou.jpgagneau-mamouhttps://mamou-restaurant.com/wp-content/uploads/2018/03/13151869_674261499379693_911441185249773083_n1.jpg13151869_674261499379693_911441185249773083_nEntrée: bulots , nuage de mayonnaise et radis noir. 2018-03-04T14:15:45+00:00weekly0.6https://mamou-restaurant.comdaily1.02025-11-05T09:00:26+00:00